Sunday
Nov 01, 2026
Omakase Night
Tasting menuA 10-course chef's tasting menu built around the week's finest catch. Seats are limited to 12 guests.
Reserve a seat →What's happening
Intimate dinners, chef collaborations, and nights you won't forget.
Sunday
Nov 01, 2026
A 10-course chef's tasting menu built around the week's finest catch. Seats are limited to 12 guests.
Reserve a seat →Sunday
Nov 08, 2026
Our sommelier guides you through five premium sakes paired with house-cut sashimi. An education in every sip.
Reserve a seat →Saturday
Nov 15, 2026
The kitchen stays open past midnight. Small plates, strong cocktails, and the city below. No reservations.
Learn more →Sunday
Nov 22, 2026
Chef Kenji Mori of Shiro (Tokyo) joins our kitchen for one night only. A fusion of two philosophies on one plate.
Reserve a seat →Sunday
Dec 06, 2026
A seasonal celebration. A menu built around the darkest night of the year — rich, warming, and deeply Japanese.
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